Hospitality Consultants of America commenced its operation on August 16, 1986 in Pebble Beach, California, and is comprised of a staff of specialized professionals. We are able to provide a full range of consulting services due to our collective experience base.

Hospitality Consultants of America can effectively provide, as targeted, a scope of services as the foodservice hospitality responsibility requires. For assignments of a broad scope, a multi-disciplinary team can be assembled to ensure finalization of a successful project.

Education and training resources are available for both the professional and the hobbyist-consumer.

Mr. Food Safety® is America’s resource for food safety compliance. Partnering your organization with Mr. Food Safety makes a powerful statement about your commitment to food safety excellence.

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Registered Environmental Health Specialist Course

Recognized Provider Approval

ServSafe Certification Classes

The 8 Disc A to Z Food Safety System

Mr. Food Safety® Inspection Service

The A to Z Food Safety Wall Poster

Don’t Gamble on Food Safety Game

ServSafe Alcohol Course

Harassment and The Law Course

Hazard Analysis Critical Control Point Course

Without food safety, your foodservice concept is at risk!